BEWIT Sesame oil
Sesamum Indicum Seed Oil
Nice, soft, fragrant, warm – that's what sesame oil is. Great for Asian dishes, vegetable salads, hummus and baked and unbaked desserts. Also suitable for frying.
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Sesamum Indicum Seed Oil
Nice, soft, fragrant, warm – that's what sesame oil is. Great for Asian dishes, vegetable salads, hummus and baked and unbaked desserts. Also suitable for frying.
„Spożywam go wewnętrznie łyżeczkę na noc aby poprawić pracę wątroby i mózgu a przy okazji wzmocnić i oczyścić organizm. Jak dla mnie jest fajny wyczuwalny smak sezamu. Smażenie na nim podbija smak potrawy. Serdecznie polecam 😀 “
Monika Paszke
100% pure and natural
All ingredients contained in the product are 100% pure and natural and non-synthetic.
With this sesame oil, you can conjure up wonders, not only in Asian cuisine. Its pleasantly mild taste and aroma of sesame seeds will also complement vegetable salads, hummus and baked and unbaked desserts. Due to its high heat stability, it is also suitable for baking, cooking and frying.
For millennia, sesame seeds have been a very important food with strong religious connotations. Although they originated in sub-Saharan Africa, they were already familiar to the ancient Babylonians. And the ancient Chinese, who did not mind the supportive, gently warming effect of the sesame oil pressed from them.
Sesame oil is extracted from the seeds of the white Indian sesame (Sesamum indicum) by the most gentle method, cold pressing. The maximum content of vitamins, minerals and other beneficial substances is preserved in this way.
The great benefit of sesame oil is that although its composition is mainly made up of mono and polyunsaturated fatty acids, it has high heat stability. It does not burn and is therefore also suitable for baking, cooking and frying.
Together with plant phytosterols, tocopherols and other naturally occurring substances, it is a very nutritious oil.
Sesame oil is characterised by its pleasantly mild taste and aroma of sesame seeds. It is traditionally used in Asian cuisine. However, it also complements vegetable salads, hummus and baked and unbaked desserts. Due to its high heat stability it is also suitable for baking, cooking and frying.
India
[1] History and lore of sesame in Southwest Asia. Econ. Bot. 2004, 58, 329–353.
[2] Werea, B.; Onkwarea, A.; Gudu, S. Seed oil content and fatty acid composition in East African sesame (Sesamum indicum L.) accessions evaluated over 3 years. Field Crops Research 2006, 97 (2), 254–260.
ø Nutrition facts
Per 100 ml | |
---|---|
Energy value | 3404 kJ / 828 kcal |
Fats | 92 g |
– of which saturates | 13 g |
– of which monounsaturates | 38 g |
– of which polyunsaturated fatty acids | 45 g |
Carbohydrates | 0 g |
– of which sugars | 0 g |
Protein | 0 g |
Salt | 0 g |
fatty acid content
palmitic acid | 9,7 % |
---|---|
stearic acid | 4,5 % |
oleic acid | 38,7 % |
linoleic acid | 45,1 % |
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Sign in / RegisterSpożywam go wewnętrznie łyżeczkę na noc aby poprawić pracę wątroby i mózgu a przy okazji wzmocnić i oczyścić organizm. Jak dla mnie jest fajny wyczuwalny smak sezamu. Smażenie na nim podbija smak potrawy. Serdecznie polecam 😀
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+ 1
Cesnačka s goji? Prečo nie? Klasická cesnačka obohatená o strúhanú mrkvu,goji- kustovnica čínska. Krutony sú opražené na sezamovom oleji Bewit – pretože je pre mňa Top. Rada tvorím s kvalitou a tieto naše produkty sú jednoznačne kvalita. Ďakujem ďakujem ďakujem za nev,za Vás tvorcou týchto delikatesy♥️
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+ 4
Sezamové olej. Je jemnucky ako bábätko. Rada si ho pridám napr. do tejto jednoduchej mrkvovej polievky. Recept: Mrkva, cesnak, konopné semienka, mungo fazuľka, koriander. Pokrájanú mrkvu opražte na trochu slnečnicového Bewit oleja,zalejte vodou,pridajte soľ a trochu koriandru. Uvarte do mäkka a rozmixujte.Pridajte zvlášť uvarenú mungo fazuľku. Na tanieri pridajte konopné semienka a pokvapkajte sezamovym olejom Bewit.
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+ 7
Téli időszakban melegítő hatása miatt szívesebben használom hordozó olajként illókkal bemasszírozáshoz, ájurvéda elv szerint. Hajmosás előtt hajpakolásként is nagy részben ez kerül bázisolajként az illók hígításához. Belsőleg napi szinten fogyasztok egy teáskanállal belőle. Nagyon kellemes íze van. Kapszulába is zömmel ez kerül illók hígításához. Már alapolajként nyúlok hozzá, nagyon szeretem széleskörű hatásai miatt.
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+ 8
Sezamový olej používám každé ráno na výplach úst. Ze všech rostlinných olejů mi svými vlastnostmi vyhovuje nejvíce. Občas přidávám kapku DENTu nebo Himalájského cedru. Zároveň doporučuji i na masáže. Má dobrý skluz a příjemně se s ním pracuje. Pro mě v zimním období nedocenitelný pomocník.
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+ 11