Our dispatch is operating at full capacity. Orders placed by 16th December (inclusive) will be delivered in time for Christmas. For orders placed after this date, we will do our best to ensure prompt delivery, but due to high demand with couriers, we cannot guarantee delivery by Christmas Eve.
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A superfood
Nigella sativa
Try our nutritious superfood from black cumin seeds and discover an excellent source of iron, vegetable protein, fibre and other beneficial substances.
Taste: slightly bitter to slightly spicy
CZ-BIO-002
Are you bothered by frequent abdominal discomfort? Do you want to support your body with a valuable food with an interesting, slightly spicy taste?
Try our Black Cumin Seed pressings They are high in protein and fibre.
You will especially appreciate them if you have a sedentary job.
For a mix of beneficial substances including iron, you will find them to your liking even as vegetarians and vegans.
You can add them to smoothies, yogurt, porridge or try them in the form of a drink**.
They will support your vitality and help you to your dream figure.
Enrich your diet with a unique superfood.
Gluten-free product
High nutritional value
High iron content
A great source of vegetable protein and fibre
Support for detoxification of the body
Support normal blood glucose levels
Organic and RAW quality
Add two teaspoons (5 g) of the ground extracts to your favourite dish.
To prepare the drink, add 1 teaspoon of crushed pomace to 250 ml of boiling water, leave to infuse for 5–10 minutes and then strain. Drink 2 times a day.
Black cumin extracts are intended for use in both cold and hot cooking, but higher temperatures can devalue the nutrients they contain.
100% black cumin seed extracts obtained by pressing organic black cumin seeds (Nigella sativa)
Black oval sticks, size 5–13 cm
Made in the Czech Republic.
| ø Nutrition facts per 100 g / Nutritional data per 100 g | |
|---|---|
| Energy / Energy value | 1650 kJ / 394 kcal |
| Fats / Fats | 19,0 g |
| – of which saturated fatty acids | 3,0 g |
| Carbohydrates / Carbohydrates | 15,0 g |
| – of which sugars | 2,8 g |
| Fibre / Fiber | 25,0 g |
| Proteins | 28, 0 g |
| Salt / Salt | 0 g |
| ** Minerals / Minerals** | ** Per 100 g of product / Per 100 g of raw material ** | **% RI for 100 g of product / % RHP per 100 g of raw material ** |
|---|---|---|
| Ferrum / Iron | 9,3 mg | 66 % |
Reference intake of an average adult (8400 kJ / 2000 kcal)
A superfood
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