Traditionally, this blend has been popular as a possible support for:
- surface relaxation and dissipation of wind in
the body
- cooling the body and eliminating external and
internal heat
Benefits
The uniqueness of this TCM blend in the form of balls (called
wan) lies in its 100% vegan composition.
Packaging and dosing
Take 8 balls 3 times a day on an empty stomach at least half an hour before
meals or an hour after meals.
The package contains 200 balls, so it will last you for about 8 days.
Caution
Consult your doctor or pharmacist for concurrent use of the mixture with
blood thinners. – Consult your physician for internal use
Recommendations
Do not exceed the recommended daily dose.
Keep out of reach of children, store dry, protect from heat and direct
sunlight.
- The product is not intended to replace a varied and balanced diet, it is not
intended for pregnant and lactating women, nor children under 3 years
of age.
- Always consult a certified TCM therapist before use.
Ingredients
Fang feng (Saposhnikovia divaricata radix –
icebouriella divaricata, root)
Bo he (Mentha arvensis herba – spearmint,
marigold)
Zhi zi (Gardenia jasminoides fructus – gardenia
jasminoides, fruit)
Jie geng (Platycodon grandiflorus radix –
Platycodon grandiflorus, root)
Chuan xiong (Ligusticum striatum rhizoma –
Wallich's nettle, rhizome)
Bai zhu (Atractylodes macrocephala rhizoma –
Atractylodes macrocephala rhizoma, rhizome
Jing jie (Nepeta tenuifolia herba – Nepeta
tenuifolia herba, navel)
Lian qiao (Forsythia suspensa fructus –
goldenrod, fruit)
Dang gui (Angelica sinensis radix – Chinese
angelica, root)
Bai shao (Paeonia alba radix –
milkweed, root)
Gan cao (Glycyrrhiza uralensis radix – licorice
ural, root)
Huang qin (Scutellaria baicalensis radix –
baical cone, root)
Shi gao (Gypsum fibrosum – gypsum (calcium
sulfate))
Hua shi (Talcum fibrosum – talc)
Cornstarch
Country of origin
China