Traditionally, this blend has been popular for its potential
support in:
- Releasing and clearing hotness
- Stimulating Qi
- Feelings of bitter cold and bitter heat, regularly alternating
Benefits
The uniqueness of this TCM blend in the form of balls (called
wan) lies in its 100% vegan composition.
Note
Consult your doctor or pharmacist for concurrent use of the mixture with
blood thinners. Consult your physician for internal use
Packaging and dosing
Take 8 balls 3 times a day on an empty stomach at least half an hour before
meals or an hour after meals.
The package contains 200 balls, so it will last you for about 8 days.
Recommendations
Do not exceed the recommended daily dose. Keep out of reach of children,
store in a dry place and protect from heat. The product is not intended to
replace a varied and balanced diet, is not intended for pregnant and lactating
women or children under 3 years of age. Always consult a certified TCM
therapist before use. The mixture is not suitable to use when there is an excess
of Qi at the top and a deficiency at the bottom. Caution is necessary with the
rise of Yang liver and with hypertension.
Ingredients
Chai hu (Bupleurum chinense radix – root)
Dang shen (Codonopsis pilosula
radix – root)
Da zao (Ziziphus jujuba fructus – Chinese
date, fruit)
Huang qin (Scutellaria baicalensis radix –
baical cone, root)
Sheng jiang (Zingiber officinale rhizoma –
ginger, rhizome)
Gan cao (Glycyrrhiza uralensis radix – licorice
ural, root)
Cornstarch
Country of origin
China